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Ingredients to make fish broth with milk: 2 pieces of fish to taste 1 onion 1 carrot 1/2 red bell pepper 3 medium potatoes Oregano Salt to taste 2 cups of water 2 1/2 whole milk Olive oil How to make fish broth with milk: In a pot put the olive oil add the chopped…
There are thousands of different recipes with potatoes, and it is such a versatile tuber that it can be eaten simply and conveniently like a classic mashed potato or simply boiled with a pinch of salt and a drizzle of olive oil. It can also be an exclusive dish and become the essence of transgression, and…
The milk soup is one of the cheapest and oldest options that exist in Peru. It is usually eaten as an appetizer in most Lima homes, it is a recipe that is inherited from family to family. The ingredients can vary depending on the availability of the ingredients, for example: some people can add carrot or leek,…
Many times we have heard that to make a good ceviche you must have a good classic tiger milk as a base, but what do we mean by this? Well, to that ceviche juice that is previously prepared to marinate the ingredients with what we are going to do. But don’t worry because the preparation of leche de tiger is very easy and it goes…
This time we are going to make a ceviche recipe with the famous leche de tiger, which is the base that many cooks use to make this preparation. Stay, let’s see the ingredients and step by step and learn how to prepare this delicious ceviche with leche de tiger. Ingredients to make Ceviche with tiger milk: 1 bottle of…
Ingredients to make soy milk: 2 cups of soaked beans 6 cups of water 2 to 4 tablespoons of brown sugar How to make soy milk: 1. Leave the beans to soak overnight, (keep in mind that for every cup of soaked beans, only 2/3 of a cup of dry beans are needed). 2….
By extracting 60% of the water contained in fresh milk, what we call evaporated or dehydrated milk is obtained. This concentrated product is very well preserved for long periods, as it contains less water. It differs from milk because it has a dense texture, its color is yellowish, it feels more aromatic and its taste is somewhat sweet….