Micas Marciano recipe for celiac
Ingredients to make Mercian Micas for celiac: 500 gr of corn flour a good splash of olive oil sausages red sausage “GLUTEN FREE” bacon chopped peppers (this time I did not add) 400 grams of water How to make Mercian crumbs for celiac: Fry the sausages with the oil and reserve them. Mix the flour…