Cantonese light fish recipe
Ingredients to make Cantonese light fish: 6 spring onions 1 piece of fresh ginger root of 1-2 cm. 700 g. skate, sea bass, grouper or any other fish with firm white meat 1 1/2 teaspoons of salt 1/4 teaspoon of sugar 5 tablespoons of peanut oil 1 tablespoon liquid soy sauce 1 tablespoon thick soy sauce….