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If you like fruits and cakes, this recipe is for you! The inverted apple and pear cake is the perfect option to delight something rich and sweet on any occasion: meetings, snacks, dessert at a dinner, etc. The fruits make it a super fluffy and tasty apple and pear upside-down cake. Making it is easier than you imagine, you…
What is invert sugar? The sugar that we normally use to make our pastries is made up of several sucrose molecules. A sucrose molecule, in fact, is the union of a glucose molecule with a fructose molecule. Making inverted sugar implies, precisely, the divorce between these two molecules, glucose and fructose. This divorce, normally, is already done by our…
The pineapple, like all fruits, can be very versatile. We can consume it fresh, in smoothies, drinks or sweet recipes like the one we will teach you to make on this occasion. In this recipe you will learn how to make a sponge cake covered with pineapple and caramel slices, which will give it a sweet and…