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This homemade hazelnut butter or cream is ideal for preparing many dishes. For example, it can be used to accompany some toast and turn it into an energetic and healthy breakfast; but it can also be mixed with yoghurts or creams, used to prepare nougats or ice creams and make a rich chocolate cream if we add this ingredient. In…
The hazelnut coulant is a delicious dessert that we can enjoy throughout the year, but especially during autumn. Also called a volcano, it is a very quick dessert to make, consisting of a soft sponge cake and a hazelnut cream, a real delight! The key to this iconic dessert is that the interior is completely melted, since…
Chocolate hazelnut spread is one of those foods that I always associate with childhood, after school snacks and those teenage moments when you sat in front of a book with your jar and spoon. If I had known then that making homemade Nocilla was so simple, I would have begged at home for my mother to make the homemade…
Salty cakes are becoming more and more present in our daily lives. They admit many ingredients, are easy to prepare and can be made with a refrigerated short crust pastry, or better option, make it homemade. Once you try a homemade short crust pastry, you won’t want to buy it anymore. This time, to make this rich mushroom…
We are going to incorporate new flours into our desserts. In this case, for the apple pie, I have chosen chestnut flour, although you can use common flour instead, I would like you to start trying the flour that the market offers us today. This cake is incredibly good, so much so that everyone who tries it…
Ingredients to make Hazelnut Milk: 1/2 cup of toasted hazelnuts. 1 liter of drinking water. 2 envelopes of stevia. Optional Cinnamon powder. How to make Hazelnut Milk: To start making our hazelnut milk recipe, the first step is to prepare all the ingredients. Add the hazelnuts to a bowl with 500 ml of drinking water…
This burnt butter adds a toasty, hazelnut flavor to side dishes or preparations, making it a must-have ingredient in the kitchen. It is a very simple procedure that hardly requires any ingredients, since we will only use butter and salt. Keep reading and learn how to prepare this delicious hazelnut butter, a flavored butter that you won’t want to…