Pomfret canapé and garlic gualas recipe
Ingredients to make Canapé of palometa and gualas with garlic: 200 grams of eels 250 grams of prawns 200 grams of popcorn 3 sliced garlic peppers slice of fried bread How to make Pomfret Canapé and Garlic Gualas: 1.The prawns are peeled and sautéed with oil and garlic when they are thick, add paprika and…