Grouper fillets in wine recipe
Ingredients to make grouper fillets in wine: 1 kilo of grouper fillet 100 grams of chives 3 deciliters of white wine a glass of milk 4 tablespoons of olive oil white pepper a few sprigs of parsley salted How to make grouper fillets in wine: Chop the spring onion into brounoisse (small mince), and cook…