Grilled salmon recipe (juicy), with eels and olive and anchovy sauce
Ingredients to make grilled salmon (juicy), with eels and olive and anchovy sauce: 4 salmon fillets 1 package of eels coarse salt olive oil parsley the juice of a lemon (or dressing) For the willow: 200ml liquid cream 8 or 10 pitted olives 1 can of anchovies How to make grilled salmon (juicy), with eels…