Monkfish with cava recipe with grapes and glazed pumpkin
Ingredients to make Monkfish with cava with grapes and glazed pumpkin: 1 monkfish weighing 1 kilo 1 fresh spring onion 12 seedless and peeled grapes 12 pumpkin balls 8 tablespoons of olive oil 1 tablespoon of flour 1 teaspoon sweet paprika 2 deciliters of cava 2 deciliters of fish stock 1 deciliter of cream salted…