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Ingredients to make My Gazpachuelo: for the broth 1/2 kilo of small fish, to make broth (*) 2 bay leaves 1 onion 1 tomato 1 glass of white wine Salt for the plate 3/4 kilo of potatoes 6 tablespoons of mayonnaise 3-4 slices of bread per person How to make my gazpachuelo: This was a…
The poor gazpachuelo is a typical dish from Malaga, Spain. A very old and humble recipe that is prepared with few ingredients, in addition, it is also made very quickly. However, as with all dishes, poor gazpachuelo has also been updated over time and is prepared with more ingredients than years ago. This dish admits many variants, such…