Galician seafood salad recipe
Ingredients to make Galician seafood salpicón: 20 cooked prawns 12 mussels 10 crab sticks 2 legs of cooked octopus 1 green pepper 1 red bell pepper 1 yellow bell pepper 2 sweet onion or spring onion 1 splash of olive oil 1 splash of vinegar (optional) 1 pinch of salt 1 tablespoon sweet or hot…