Candied fruit cake recipe
Ingredients to make candied fruit cake: 300 grams of flour 2 teaspoons of baking powder 250 grams of Butter 100 grams of Sugar (½ cup) 60 grams of brown sugar (⅓ cup) 6 units of Eggs 80 grams of raisins 250 grams of assorted candied fruit 1 unit of Lemon (zest) ½ teaspoon of Vanilla…