Fried lilies recipe with anchovy sauce
Ingredients to make Fried Lilies with anchovy sauce: 8 lilies flower oil salted 8 anchovies in oil 1 lemon 100g butter 1 tablespoon parsley How to make Fried Lilies with Anchovy Sauce: We clean the lilies and, once washed; we dry them and season with salt. Dip the lilies in flour, shake them to remove excess…