Fried conger eel recipe

Conger eel is a very common white fish, also known as safio, culebra or negrillo, which is ideal for baked or fried preparations, since it is quite soft and meaty. Fried conger eel is best prepared with panko rather than breadcrumbs or flour mix, as the crispy coating of panko contrasts with the softness of conger eel. Preparing this fried…