Ravioli recipe with fine cream of leeks
Ingredients to make Ravioli with fine leek cream: 4 leeks 1 potato 4-5 fresh spinach leaves 4 tablespoons of olive oil salted Pepper 1 package of 400 gr. salmon stuffed ravioli 1/2 L. Of vegetable broth How to make Ravioli with fine leek cream: Clean the leeks wash them and cut them into thin slices, including…