Chicken Cream in an Envelope
Ingredients to make Cream of Chicken Envelope: 1 sachet(s) cream 1/2 cup(s) cream 1/2 chicken breast(s) 1/2 carrot(s) peeled 1/4 unit(s) onion(s) 1 sprig(s) parsley teaspoon(s) oil How to make Chicken Cream in an Envelope: Cut the carrot and onion into pieces. Cook the chicken breast in water with carrot, onion, parsley, salt and oil…