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In Mexico there are various recipes for enchiladas, there are green, red, mole, with chicken, with vegetables and many others. A very particular recipe that most Mexicans love is the Swiss enchilada, and how can you resist a tortilla filled with chicken, bathed in a rich sauce and gratin with plenty of cheese? The original…
Coastal enchiladas are made with guajillo chili sauce and are stuffed with potatoes. This type of Mexican enchiladas are very popular in the state of Guerrero, especially for snacks. If you have been craving the typical coastal enchiladas, keep reading and don’t miss the step by step. Ingredients to make Coastal Enchiladas: ½ kilogram of Tortilla 1 cup of vegetable oil For the…
The enchilada is a traditional Mexican dish that is made with a fried corn tortilla bathed in a spicy sauce. Depending on the style and region, enchiladas can be accompanied or stuffed with meats (chicken, turkey, and beef) or cheese, and served with some additional garnish such as chopped onion, lettuce, cream and cheese. If you want to learn how…
Ingredients to make Michoacan Enchiladas: ½ kilogram of corn tortillas 5 units of Huajillo Chiles ¼ onion unit 1 head of Garlic 1 pinch of oregano 3 units of Tomatoes 1 unit of potato sewn ½ unit of lettuce 1 package of cheese to taste How to make Michoacán Enchiladas: 1.Bring the huajillo chilies to…
Ingredients to make Enchiladas Catrachas: 1 pinch of salt 1 pinch of seasoning 15 units of large corn tortillas 1 kilogram of lean ground beef ¼ kilogram of grated white cheese 10 cloves of garlic 1 unit of large onion 1 unit of sweet chili 2 units of medium potatoes 1 bunch of coriander 7…
Whether you like Mexican food or not, you have surely heard about enchiladas. This emblematic dish of Mexican gastronomy consists of a soft corn tortilla, stuffed with a variety of foods and bathed in a generally spicy sauce made from chili peppers. Go ahead and follow the step by step of this recipe that we present to you today: bean…
The Honduran enchilada is a dish with a lot of tradition and flavor. Although they are called enchiladas, they are prepared as if they were toast, with the ingredients on the tortilla and with a lot of color. A colorful and delicious dish ideal for a special meal. Ingredients to make Honduran Enchiladas: 10 tortillas A cabbage 1 lb…