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In this article, you will find a variety of empanada recipes, ranging from the traditional Galician empanada to Argentine, Colombian and Uruguayan empanadas, among many others. However, not all are typical recipes, we also have original empanadas, with different ingredients and really delicious, like the one Paqui Acon shares below. Keep reading and discover the step by step to learn how to prepare this exquisite cecina…
This easy apple pie dish with a vegetable filling that I share is a simple and quick recipe for homemade empanadillas that does not require prior preparation of the dough, since we are going to replace the dough with wheat tortillas, therefore, you will have your vegetable and apple empanada ready in 15 minutes. It…
For the Tupperware at the office, for a quick dinner at home or for an aperitif with friends, this date and bacon pie is easy to prepare and tasty. Keep reading and discover how to make a simple, delicious and fast empanada. Ingredients to make dates and bacon empanada: 1 sheet of empanada dough 100 grams of Bacon…
The cod pie with short crust pastry and béchamel sauce is a typical dish of Brazilian and Portuguese cuisine. It is made with a variety of vegetables, white sauce and cheese, so that the result is a creamy, soft and delicious fish empanada, which contrasts with the texture of the short crust pastry and combines…
Ingredients to make Pumpkin and Mushroom Empanada: 500 grams of flour 2 tablespoons baking powder 6 tablespoons of sunflower oil 1 teaspoon paprika 2 eggs Salt and pepper 100 grams of onion 100 grams of green pepper 400 grams of pumpkin 250 grams of mushrooms 300 milliliters of tomato sauce How to make Pumpkin and…
Ingredients to make stuffed xoubiñas (small sardines) Empanada: 4 people: Empanada sauce (recipe) Empanada dough (recipe) 1 K. of parrochas (in Galician xoubiñas) or other similar fish 150 grams Serrano ham San Simon Galician cheese (or another kind) How to make Stuffed Xoubiñas Empanada: Clean the xoubiñas by scaling them and carefully removing the head, gut…
Did you know that you can make a short crust pastry chicken empanada in less than 30 minutes? Well, in this article, you can get it thanks to the step by step that we explain below! It is a recipe for short crust pastry filled with fried chicken with tomato, vegetables and grated cheese that…
Ingredients to make Mushroom Empanada with Ham: Empanada stir-fry Patty dough 1 Kg of farmed or country mushrooms 150 gr of Serrano ham or optional bacon How to make Mushroom Empanada with Ham: The mushrooms or mushrooms are cleaned and filleted or chopped, frying them separately in a little oil, marinated with salt, pepper, and…
Ingredients to make Tuna Empanada with Raisins: For 4 people: Empanada sauce (recipe) Empanada dough (recipe) 300 grams canned tuna 100 grams raisins without pipo 4-5 slices of bacon. How to make Tuna Empanada with Raisins: This is a rich empanada that very few know and very easy to prepare. Simply make it exactly the same as…
Ingredients to make Empanada de cocochas de cod: Empanada sauce (recipe) Empanada dough (recipe) 400 gr of cod cheeks 1 boiled egg (optional) How to make Empanada de cocochas de cod: Clean and desalt the cod shells, leaving them to soak the night before. Once desalted, cook them in boiling water without salt for just…