Rice with duck a la chiclayana
Ingredients to make rice with duck a la chiclayana: 1 kilo of rice 1 ½ cup pumpkin grated loche 1 bundle of coriander garlic, peeled and minced oil pepper 1 2kg duck, peeled and cleaned, cut into pieces 1 kg green peas, shelled ½ cup pumpkin, chopped 1 large bottle of stout 1 seasoning cube…