Lentil and coriander cream recipe
Ingredients to make Lentil and Coriander Cream: 250 grams of cooked lentils. 80 grams of long or green onion. 1 cup of whole milk. 30 grams of fresh coriander. 50 grams of mashed yellow potatoes. 300 ml of chicken broth or water. garlic paste How to make Lentil and Coriander Cream: To start making our…