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The American coleslaw, also known as coleslaw, has its origin in the Roman Empire; the dish was introduced in the United States, thus making it one of the most famous salads in the south of this country. This salad consists of combining white or purple cabbage, carrot, vinegar and mayonnaise, coleslaw is the accompaniment to barbecues, sandwiches, fish and chips, etc. Ingredients to make…
Don’t you know how to prepare coleslaw with Thermo mix in a simple and fast way? Well, don’t wait any longer and take a look at this recipe for coleslaw with a natural yogurt sauce that is to suck your fingers. It is as easy as cutting the cabbage in the Thermo mix, also the…
Ingredients to make Spicy Coleslaw: • 1 medium cabbage • 4 tomatoes • Cilantro • 5 Serrano peppers, minced • Salt • Lemon How to make Spicy Coleslaw: Cut the tomato in half, remove the seeds and chop into small cubes. Add the cabbage previously cut julienne; add the chopped cilantro and chili and season…
Ingredients to make Creamy Coleslaw: 1 medium cabbage. 1 large carrot Fruit vinegar. 2 medium apples. 1 lemon White sugar. Milk cream. How to make Creamy Coleslaw: Prelist the ingredients. Cut the cabbage into very thin julienne strips and wash well. In a bowl, grate the carrot. Wash the apples and cut them into medium…
In these spring months, you want to start eating lighter dishes like this coleslaw and cheese salad that we propose this healthy salad has a very interesting mix of flavors that you will surely like. Coleslaw is a classic, but you may not have tried this mixture yet, so continue reading the step-by-step guide and…