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Ingredients to make BoraBora Cocktail: 60 ml of passion fruit juice (passion fruit) 10 ml of lemon juice 100 ml of pineapple juice 10 ml of grenadine juice How to make BoraBora Cocktail: Place all the ingredients in a mixing glass and 3 or 4 ice cubes and shake. We put the drink in a…
Ingredients to make Acapulco Cocktail: 1 1/2 ounces of white rum. 1/2 ounce of lemon juice. 1/4 ounce of Triplec Sec. 1/2 beaten egg white. 1/2 tsp. of white sugar. 1 sprig of mint. How to make Acapulco Cocktail: In a cocktail shaker with ice mix all the ingredients. Strain, serve in a previously chilled cocktail…
Ingredients to make Earthquake 6°: 1 squirt of Fernet 3 tablespoons pineapple ice cream 1 jet of Pipeño Wine 1 tablespoon Grenadine How to make Earthquake 6: We take the glass where we want to serve the earthquake cocktail and add a splash of Fernet. Add three tablespoons of pineapple ice cream and Pipeño wine…
A simple appetizer, very refreshing, alcohol-free and delicious, one of those that is repeated on more than one occasion. Write down the ingredients and follow the steps that we show you to prepare this delicious fruit cocktail with avocado and tuna canapés. Ingredients to make Fruit cocktail with canapés of avocado and tuna: 2 slices of sliced bread…
In this recipe we are going to make some typical Colombian empanadas but, in this case, in a smaller cocktail-type size, that is, that can be consumed in a single bite. These are ideal for any type of meeting or visit you have at home, since they are made from 30 to 40 units, they are frozen and…