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Ingredients to make Clam Stew: 4 people: Salt Pepper carrot For the stock: oil leek flour Butter green pepper Fish stock liquid cream chopped parsley 500gr clams snuff How to make Clam Stew: The clams, well washed, are boiled in the liter of “fumet”, and left until they open. On this mass, pour, boiling, the…
Clam Stew Recipe Ingredients to make Clam Stew: 4 people: Salt Pepper carrot For the stock: oil leek flour Butter green pepper Fish stock liquid cream chopped parsley 500gr clams snuff How to make Clam Stew: The clams, well washed, are boiled in the liter of “fumet”, and left until they open. On this mass,…