Creamy Dorada recipe with clam sauce
Ingredients to make Dorada a la cream with clam sauce: 1 gold of 2 kg. about salted 1/2 kg. of clams 50 gr. of butter 2 spoons of flour 1/2 liter of fish brother 150 ml. dry white wine How to make Dorada with cream with clam sauce: Salt the sea bream and place in the sea bass with the…