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One of the best-known varieties of this dessert is the famous Oreo chocotejas. And as its name suggests, it has a filling made with the famous Oreo cookie. These very popular cookies were created by the Nabisco Company in 1912, consisting of two dark chocolate cookies along with a sweet white filling. Well, in order to make this…
Chocotejas are an emblematic dessert from Peru, specifically from Ica. And why the name tejas? Well, this is due to its similar shape to the tiles that were used to put on the roofs of houses. In 1975 the name was adapted and called chocotejas because they began to be covered with chocolate, they are also known by…
Another of the best-known varieties of the traditional Peruvian chocotejas dessert are the shredded coconut stuffed chocotejas. As their name indicates, these chocotejas have a filling made with a base of grated coconut and Peruvian Manjra Blanco. This option is usually found and consumed frequently in the capital of Peru, Lima. To make this recipe…