Chocolate chiffon cake recipe
Ingredients to make Chocolate Chiffon Cake: 350 grams of unprepared flour 50 grams of cornstarch 5 teaspoons of baking powder 360 grams of granulated sugar 1 teaspoon salt 200 milliliters of Oil 10 units of Egg 300 grams of lucuma pulp 300 milliliters of Milk (1¼ cups) 1 Teaspoon vanilla extract 25 grams of Cocoa…