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Ingredients to make mojarras in Chile and lemon: 1 molars Chile Serrano lemon and salt How to make mojarras in chili and lemon: Roast the molars on the coals with a little lard then add a little salted water when it releases its cedilla, add the ground chili with the lemon.
In this recipe we bring a typical Bolivian dish which is made with pasta (any type of long or short pasta you want), ground meat, some spices, a basic stir-fry and, as the name says, yellow chili. We are going to see the ingredients and step by step of the recipe for ají de fideo. Ingredients to make Ají de…
Do you feel like eating a traditional Mexican dish? Well, try these chicken fajitas with chili, tomato and onion that Yera has shared with us and enjoy a traditional and spicy Mexican dish thanks to the chili or ground chili that you can add to taste. Ingredients to make Chicken Fajitas with chili, tomato and…
What do you think of Mexican chilaquiles? They are an excellent dish, very versatile and with many different styles, and they are super popular because, in addition to being simple to prepare, their ingredients can be found anywhere and they are very cheap. This time we bring you a recipe for Mexican chilaquiles, some delicious chilaquiles in…
Tortilla soup is a traditional Mexican recipe that you should try sometime, and it has everything: a rich chili and tomato broth, the crunchy touch of tortilla strips and the freshness and flavor of avocado with cheese. For this reason, we bring you a practical and rich recipe for tortilla soup with guajillo chili. Normally this…
There is an infinity of vegetables with which exquisite creams can be prepared, perfectly fulfilling the function as elegant and delicious appetizers. On this occasion, we bring you a delicious poblano pepper cream, an inexpensive vegetable, easy to get and very versatile. You will see that its preparation is very simple and the taste is…
Chili is a thick sauce made primarily from meat, beans, and chili peppers. At this article, we will teach you how to prepare this nacho recipe that goes very well as a snack. Ingredients to make Nachos with chili and cheese: 500 grams of ground beef 1 piece of onion 2 garlic cloves 1 piece of red pepper 1…
The avocado chili is typical of Colombia and ideal to accompany many types of food, such as baked potatoes or a delicious grilled meat. It is advisable to consume this dip as a spread quickly to avoid the oxidation of the avocado, so if you still do not know what to accompany your main dish, this is undoubtedly a great…
Meat recipe with red chili The brisket is a cut of beef that is widely used in Latin America, especially in dishes that have shredded or shredded meat, as it is very easy to shred once it has been cooked for the first time. It is the cut that we will use for this delicious recipe for…
In this recipe you will learn the keys to making very easy Mexican char beans. So take note of the ingredients and get to work. Ingredients to make Churro Beans with Chile: ½ kilogram of Beans ¼ kilogram of Bacon ½ piece of Chorizo 250 grams of tomato green chili to taste 1 bunch of coriander 1 unit…