Eggplant chicha

Eggplant chicha

Ingredients to make Chicha de aubergines: 1/2 kilo of aubergines 1 cup brown sugar 11/2 cup powdered milk 4 cinnamon sticks Vanilla to taste How to make Eggplant Chicha: Eggplants are cooked with cinnamon, until they are soft. Then with the previously strained aubergine water, blend the aubergines and add the milk, sugar and vanilla….