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What makes these baked tomatoes totally irresistible is that, in addition to being gratin with goat cheese and a touch of rosemary, they are stuffed with potato, bacon and mixed with a béchamel sauce. Do not hesitate and serve the stuffed roasted tomatoes as a starter at these Christmas dinners to delight your guests, you will see how everyone will want…
Macaroni and cheese lasagna could also be called macaroni pie, since the result is very similar to that obtained with this second preparation. Of course, for this different pasta lasagna we will not use any type of meat, so it could be said that it is ideal for all those who follow a vegetarian diet. If you like the…
It’s autumn, so we can already find many types of pumpkins in greengrocers and markets, either to enjoy delicious recipes or to carve them with children on Halloween. Pumpkins are very versatile foods, as they are used to make both sweet and savory recipes. Its flavor is unmistakable and always reminds us of the most welcoming days…
The Italian migration had a decisive influence on the Uruguayan and Argentine cultures. One of the aspects where this influence stands out the most is in the gastronomy of these countries. In fact, there are many dishes from the American South Atlantic that are a direct expression of the European country, as is the case…
Do you know someone who resists a good piece of pizza? If it is also homemade, success is assured! I share my recipe for chorizo and cheese pizza, great! And very easy to prepare. It’s not exactly light, but shared and accompanied by a good salad is not a bad option for a weekend lunch or dinner. I hope you…
Including zucchini in our diet is very simple. This food is so versatile that we can prepare it in a thousand different ways, but don’t worry, because if you don’t have time, we have the best recipes with zucchini, easy, fast, but above all, delicious. Microwave zucchini with cheese is a recipe with Mediterranean flavors that will be…
Ingredients to make Cheese and pear ravioli with intxaursalsa: 200 gr. of Gran Capitan cheese 1 pear ½ kg. of flour 1 egg Toilet 1 tablespoon of extra virgin Hojiblanca a pinch of salt raspberries currants blueberries mint leaves For the intxaursalsa: 1 l. milk 250 gr. of shelled walnuts 100 gr. of sugar A piece of lemon rind 1…
Although the most recognized countries in terms of olive production are Italy, Spain, Greece and Portugal, among others, Argentina is not far behind. In 2017 it established itself as the 8th largest producer of table olives in the world, especially in the provinces of La Rioja, San Juan and Mendoza, where wine production is also…
Eggplants are nutritious and low-calorie vegetables, rich in minerals such as potassium, phosphorus and magnesium, mainly important for the development of muscles and bones in the body. Another advantage that aborigines have is that they are very versatile in the field of gastronomy since with them we can prepare a wide variety of dishes, all of…
Early in the morning, the first thing that wakes you up is the smell of breakfast… Fresh juice, coffee and… Some delicious homemade empanadas! But if what wakes you up is the alarm before smelling a delicious breakfast, you will have to prepare it. Breakfast is the most important meal of the day, even if it sounds…