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Chaufa rice is a typical and widely consumed fried rice dish in Peru. It is a chifa-style dish, a mix of Peruvian and Chinese cuisine. This preparation has many variations, since its components vary according to the region where it is prepared, but its main ingredients are fried rice, usually made with rice from the day before, and followed…
The quinoa chaufa is a variant of the traditional Peruvian rice chaufa. However, arroz chaufa is one of the main accompaniments in a chifa (Peruvian and Chinese fusion restaurant). These were created in Peru as a result of the arrival of Chinese immigrants in the mid-19th century and that is where this mix between Creole cuisine and…