Changua Recipe

Ingredients to make Changua: 2 cups of water (480 milliliters) 2 cups of milk (480 milliliters) 4 slices of sliced ​​bread 4 units of Eggs 30 grams of fresh coriander 60 grams of long onion 1 pinch of salt 1 pinch of pepper How to make Changua: Our first step is to pre-list the ingredients…