Recipe of the traditional Celestina consommé
Ingredients to make the traditional Celestina consommé: 50 grams of butter 2 garlic cloves minced 1 sprig of chopped parsley 1 liter of clear chicken consommé For the crepes: 1/2 cup of milk Salt pepper to taste 1 tbsp. chopped parsley Butter, as needed 1/4 tsp. baking powder 1 cup of flour 2 eggs How…