Cantabrian Skewers Recipe
Ingredients to make Pinchos Del Cantábrico: Bonito en escabeche Mayonnaise Grated lettuce Anchovy Grated egg A slice of bread How to make Cantabrian Skewers: First we mix the mayonnaise with pickled tuna and place it on a long slice of bread. Sprinkle finely chopped lettuce over the banderilla. Place an anchovy in oil on top…