Calamaretis lyonnaise recipe
Ingredients to make Calamaretis alla lyonnaise: 1 kg. of calamaretis 1 large onion 1 potato peeled and cut into thin slices 1 bay leaf Mill black pepper Salt 1 glass of dry white wine Olive oil How to make Calamaretti alla lyonnaise: Clean the calamaretis and remove the feather. Cut the onion into thin slices. In…