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Ingredients to make Poultry Pate with Cabrales and apple pomace: For 12 people: 300 grams of poultry livers (chicken, duck, etc…), 500 grams of minced meat, mixture of veal and pork (with abundant fat). It can be replaced by white sausages from the trusted butcher. 3 garlic cloves. 1 medium green bell pepper 1 chopped onion Parsley White…
With the Thermo mix we can prepare any type of recipe without the need to spend hours in the kitchen and obtain an equally exquisite result. In this recipe we want to teach you how to prepare delicious Cabrales cheese croquettes with apple jam so that you can serve a different and exclusive aperitif, don’t miss it! Ingredients to make…
Cabrales cheese is a blue cheese that comes from the council of Cabrales, in Asturias. Its maturation takes place in caves with a high level of humidity, hence the blue-green mold. This cheese offers a very characteristic smell and an intense flavor. The Cabrales and apple croquettes that we show you at RecetasGratis.net have the perfect combination of flavors. This appetizer is…