Butterfly shrimp recipe
Ingredients to make butterfly shrimp: Shrimp 23/30 gives for 4 servings 450 grams of shrimp 100 grams of gouda cheese 200 grams of bacon How to make butterfly shrimp: Peel the shrimp and open at the bottom and fill with cheese. They are put on a belt of bacon that is slow-fried so that they…