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A reader sent me the recipe that I share with all of you here, lentil and tofu burgers. The truth is that it is a very simple, economical and delicious preparation, since she showed it to me I have not stopped making it! Without a doubt, I recommend it and I encourage you to continue reading the procedure…
Vegetable burgers are becoming more and more popular due to their easy preparation, their nutritional value and their exquisite flavor. That’s why this time we put at your disposal this recipe for vegan chickpea burgers that you can prepare in a simple way for any occasion. These vegetarian burgers are made with chickpeas but you can undoubtedly add more ingredients and/or make…
The recipe that I share is for some delicious broccoli burgers without breadcrumbs and without eggs. In this way, it is about gluten-free broccoli burgers that are very easy to make, fast and nutritious. Of course, I have added cheese and bacon, so we cannot say that they are light. To make them low in…
Vegetable burgers are very versatile since there are thousands of possible combinations and you can use chickpeas, beans, soy, or, as in this case, lentils. In general, lentil veggie burgers are very nutritious and contain large amounts of vegetable protein. In combination with different vegetables that provide different flavors and textures, they will be a perfect option for lunch…