Rice Recipe with Artichoke Bottoms
Ingredients to make Rice with Artichoke Bottoms: 1 cup(s) rice 4 cooked artichoke bottoms 1 tablespoon(s) chopped parsley 1/2 onion(s) Oil Salt and pepper to taste How to make Rice with Artichoke Bottoms: Brown the chopped onion with two tablespoons of oil and half of the butter. Add the previously cooked artichokes in pieces, sprinkle…