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We present this dish of sautéed beans with bacon, a star recipe for children to eat legumes and vegetables. Beans provide us with a lot of energy and fiber and are ideal as a main dish. Ingredients to make Sautéed Beans with Bacon: 1 can of cooked white beans 1 unit of green pepper ½ unit of yellow…
Ingredients to make Russian Beans: 1 bag of beans Salt to taste 500 grams of butter 1/2 cup Minute Verde chopped onion 1 medium bell pepper 1 cup of heavy cream freshly ground black pepper How to make Russian Beans: 1.Pour the green beans, not thawed, into boiling salted water and cook uncovered for 5 to…
When the grains of the broad beans are still small, where I live they are called “violets”, although they are also known as tender broad beans. This type of broad bean can only be harvested early in the season and is rarely available in most greengrocers. If you have done with them and do not know what to…
In Mexico, one of the most used vegetables in traditional gastronomy are green beans, also known as green beans, since it is an ingredient that can be easily obtained, and in addition to the fact that its cooking is very practical and its flavor combines with all. Among its nutritional properties we find that it…
Ingredients to make black beans with pork ribs: For 4 people: 250 grams of beans 2 liters of water ½ onion ½ glass of oil 1 kilo of pork rib green chilies 1 tablespoon hot paprika How to make Black Beans with Pork Ribs: 1.The night before, clean the beans under cold running water and…
Ingredients to make fresh garlic, broad beans and eggs: 2 kg of fresh beans 4 eggs 30 fresh garlic 1 spring onion 1 tomato chopped mint 1 tablespoon of flour Water Hojiblanca extra virgin olive oil Vinegar Salt Chopped parsley How to make Fresh Garlic, Beans and Eggs: 1.Peel and shell the beans. 2.Cook them…
In any good traditional food house worth its salt, a good plate of beans with chorizo cannot be missing on the table, a recipe for white beans that is consistent and nutritious, ideal for the coldest seasons due to its important caloric content. As we don’t want you to be cold and we like to take care…
In this recipe we are going to make some refried black beans with chorizo, a typical Mexican dish with a whole range of flavors and textures that will not leave you indifferent. We are going to see the ingredients and the step by step that we detail you to prepare this succulent dish. Ingredients to make Refried Beans…
Ingredients to make mashed broad beans with carina -bazaar-: 2 cups of dried broad beans, peeled and mashed 1 tablespoon minced mint 1 bunch of parsley or celery 1 small carina onion (beef) Bacteria Salt Talley 1 large tablespoon of ground coriander 1 small head of garlic 2 tablespoons of oil How to make mashed…
Ingredients to make Ground Beans: 500 g of red or black beans (alluvia’s) 250 g fresh heavy cream (heavy cream) Corn nachos (Totolos or Dips) 1 bay leaf 1 clove garlic 1/2 medium onion cumin Salt Pepper Mustard Oil How to make Ground Beans: 1 Let the beans soak for 2 hours. Cook the beans…