Vegetarian Enchiladas with Beans and Rice Recipe

Vegetarian Enchiladas with Beans and Rice Recipe

Enchiladas are a typical dish of Mexican cuisine that consists of filling corn or wheat tortillas, bathing them in spicy sauce and baking them on a tray. They are traditionally stuffed with meat, but I have cooked this vegetarian version without ingredients of animal origin, with rice and kidney beans (red beans). Also, if you follow this step-by-step recipe…