Baba rum recipe
Ingredients to make Baba with rum: 20 grams of pressed yeast 200 grams of flour 3 cups of Sugar (600 grams) 6 cups of Water (1440 milliliters) 100 grams of candied fruits 2 cups of Milk (480 milliliters) 4 dessert spoons of Butter 6 units of Eggs 1 cup of dark rum How to make…