Authentic Peruvian Pisco Sour
Ingredients to make authentic Peruvian Pisco sour: 90 milliliters of pure Pisco (quebranta) 30 milliliters of lemon juice 30 milliliters of gum syrup ½ unit of egg white 2 drops of Angostura bitters 2 ice cubes How to make authentic Peruvian Pisco sour: Put the ice in the blender, the lemon juice, the pisco and…