Penne with Asparagus Cream Recipe
Ingredients to make Penne with Cream of Asparagus: 500g asparagus 2 tbsp. oil 170g ricotta cheese 10 oz. penne pasta How to make Penne with Cream of Asparagus: Cook the asparagus until tender. They are chopped into large pieces, leaving the tips intact (these are saved for later). Puree the bits of asparagus together with…