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Vegan sobrassada has the look and taste of a normal sausage sobrassada, but without fat and much less calories, since it lacks high-calorie ingredients such as bacon. This vegan almond sobrassada that I share is very simple to make, suitable for appetizers and toasts, and can be eaten by all who eat vegetarian and vegan food. We can make…
Ingredients to make Cappuccino with coffee, banana and almond milk: 5 u. yolk 1 l. milk 200 gr. sugar 3 u. espresso coffee 1 pc. banana 2 dl. cream 50 gr. raw almond 2 sheet gelatin How to make Coffee, Banana and Almond Milk Cappuccino: For the coffee cream: To make the coffee cream, put the 5 yolks, 1/2 l of milk,…
Ingredients to make Almond Horchata: 200 grams of raw almonds 1 liter of water 100 grams of sugar (½ cup) 1 cinnamon stick 1 piece of lemon peel How to make Almond Horchata: To start with the almond horchata recipe, first wash the almonds under the tap with cold water, put them in a bowl covered with water…
Ingredients to make Almond Coquito: 1 can of coconut milk 1 can of coconut cream 1 can of evaporated milk 1 can of condensed milk 1 cup of Almonds 2 teaspoons of almond extract 1 teaspoon ground cinnamon 2 pieces of Cinnamon 1 cup of rum How to make Almond Coquito: The first thing we…
Almond panellets are rich, sweet, tender and juicy, with a delicious nutty flavor. These sweets are prepared for All Saints’ Day and, although they are made in various flavors or other nuts, the most typical are almond or pine nut panellets. The dough for the almond flour or ground almond panellets can be prepared in advance, kept…
With the festive season approaching, the nougat begins to be present in the minds of many people who take advantage of this time of year to enjoy it. For this reason, and considering that there is nothing better than a homemade nougat, we are going to tell you below how nougat is made and what ingredients…
Marquesas are typical Christmas sweets, specifically they are square almond cakes, tender and juicy, very similar to cupcakes. This dessert is made in square paper molds. We point out that it is a very simple sweet to prepare, in addition, it is quick to prepare. And, although it is a typical Christmas sweet, the marquesas can be eaten…
This is a wonderful homemade flan, made as flan has traditionally been cooked but with a particularity, we have added ground almonds! This dessert will not leave you indifferent because its flavor is unmatched, since the almonds provide an extra softness and delicious aroma. In addition, its ingredients are simple and easy to find, so you can…
This almond cream dessert is typical in some Spanish towns. On this occasion we have made it with almonds already ground and prepared for confectionery, although in the past it was made by splitting, peeling and crushing the whole almonds. Today, it is easier for us to find ready-made almonds and make a nutritious almond cream dessert without empty…
Ingredients to make unsweetened almond milk – Recipe, properties and calories: ¾ cup shelled raw Marconi almonds 2¼ cups of filtered or bottled water 1 tablespoon vanilla essence or extract (optional) 2 tablespoons maple syrup (optional) How to make unsweetened almond milk – Recipe, properties and calories: Place the almonds in a cup or bowl…