Ingredients to make Summer Snacks:
- 4 bread rolls
- 25 grams tuna in oil
- 4 milk cheeses
- 1 tomato
- 1 hardboiled egg
- Oil
- Some lettuce leaves
- Vinegar
- Salt
How to make Summer Snacks:
Cut the top of the buns and empty it of crumb. Cut the lettuce, tomato, cheese and hard-boiled egg into small pieces and mix them with the shredded tuna; dress with oil and vinegar and season with a little salt. Fill the buns with this preparation.