Stewed potatoes with meat and vegetables recipe
We share recipe for stewed potatoes with meat and vegetables, an exquisite dish that will help us regain strength and combat low temperatures. Do not miss it, gather all the ingredients and enjoy this incredible potato stew with meat and vegetables, surely you love it as much as we do! And if you don’t know what to accompany it with, you can always prepare an avocado or white rice salad.
Ingredients to make Stewed Potatoes with meat and vegetables:
- 1/2 kg of pork or beef
- 6 potatoes
- 1 onion
- 1 bell pepper
- 1 tomato
- White wine
- Nutmeg
- ground black pepper
- Salt
- Saffron (colorant)
- 1 tablespoon olive oil
How to make Stewed Potatoes with meat and vegetables:..
- Chop the onion, the pepper and the tomato and fry everything with the hot oil
- We pass the soffit through the blender to grind it and put it in the pot with the meat, white wine (if it is pork, if you use beef better we add red wine), nutmeg, black pepper and salt. Cover the meat with water, close the pressure cooker and leave it for 20 minutes from the moment it beeps.
- After the time, we cut the potatoes into pieces and add it to the meat with the dye. We close the pot again and leave another 10 minutes from when the pot beeps again. If we see that we need a little more water, we add it before closing the pot.
- Finally, we open and eat chicks! Now we can enjoy this delicious dish of potatoes stewed with meat and vegetables.
