Steamed Quinoa Recipe
Ingredients to make Steamed Quinoa:
- 1 cup of Quinoa
- 5 units of green spinach
- 1 pinch of salt
- 1 pinch of black pepper
How to make Steamed Quinoa:
- The first step to make the steamed quinoa recipe is to prepare the ingredients.
- Bring a pot with enough water over medium heat.
- Add the spinach leaves to the bottom of the bamboo steamer and add the cup of quinoa on top. Ideally, it should be steamed as its name says, to do this, cover the quinoa and let it cook for 20-30 minutes.
- Once the quinoa is cooked, add a little salt and pepper to taste and it will be ready to serve.
- Serve the steamed quinoa accompanying, in this case, with the spinach leaves. If you want you can add more vegetables to taste, such as tomatoes, cucumber, onion, peas or beans. Prepare smoked tofu to accompany or mashed cassava.
