Spinach and Pear Salad Recipe
The mixture of spinach and pears is exquisite, this is an ideal salad for all tastes, both to eat alone or serve as a side dish for light dishes such as baked chicken. On the other hand, the Dijon mustard vinaigrette with its strong flavor complements the salad perfectly. Don’t waste any more time and innovate in your kitchen with the spinach and pear salad.
Ingredients to make Spinach and Pear Salad:
- 100 grams of Spinach
- 1 unit of Pears
- 50 grams of red onion
- 1 lemon unit
- 1 dessert spoon of Dijon Mustard
- 2 dessert spoons of olive oil
- 1 pinch of salt
- 1 pinch of pepper
How to make Spinach and Pear Salad:
Before making this recipe, the first step is to get all the ingredients ready. Cut the pear into thin half-moons and chop the spinach with your fingers. In a bowl mix the spinach, pears and onion cut into thin strips. To make the vinaigrette, mix the Dijon mustard, olive oil, lemon juice, salt and pepper. Finally, mix the vinaigrette with the spinach and pear salad, serve and enjoy this healthy salad, ideal for vegetarians.
