Ingredients to make Spaghetti with pesto and chicken:
- 500 grams of cooked Spaghetti
- 300 grams of pesto sauce with pine nuts
- 1 unit of Chicken Supreme cut into strips
- 1 tablespoon butter
- 1 unit of bighead onion
- 1 pinch of salt
- 1 pinch of Pepper
Contents
How to make Spaghetti with pesto and chicken:
- Prepare the ingredients for the spaghetti al pesto recipe.
- Cut the onion into small squares. Place a frying pan over medium heat and add the butter and a teaspoon of sunflower oil fry the onion until it is transparent.
- Once the onion is transparent, add the chicken strips, salt and pepper. Sauté for approximately 8-10 minutes.
- Add a glass of white wine to give more flavor to our preparation (this step is optional). Let cook for 5 more minutes.
- Add the pesto to the chicken and turn off the heat. Remember that you can consult our recipe for pesto with pine nuts to find out how to prepare it easily.
- Serve with the pasta that we have reserved hot, a little of the sauce on top and decorating each of the plates with two fresh basil leaves. Enjoy this delicious spaghetti with pesto and chicken!
