Spaghetti with Apple Recipe
Ingredients to make Spaghetti with Apple:
- 2 onion
- 1 sprig of basil
- 500 grams of spaghetti
- 1 pinch of salt
- 2 apples
- 100 grams of goat cheese
- 80 ml of olive oil
- 1 pinch of white pepper
- 60 ml of milk
- 60 ccs of liquid cream
How to make Spaghetti with Apple:
- Cut the onions and apples into strips, preferably the Golden type, but in any case they must be firm and sweet.
- Pasta is boiled only cook with salt
- In a large frying pan, pot or casserole, heat the oil and sauté the onion a bit, without turning brown and a minute later add the apple.
- Immediately after, add the pasta and stir around while adding the goat cheese in small pieces so that it dissolves.
- They are very good just like that, but if you want you can add a little milk mixed with cream.
- So that there is a wonderful cheese sauce, yes, then the light dish no longer has anything.
- Add salt and pepper either to the spaghetti or to the glass of milk with cream and mix well.
- It only remains to sprinkle them with a little basil.
